Fried Sesame Chicken

Ingredients 

Chicken breasts:                                    1/2 kg

Egg (beaten)                                           1

Refined flour (sieved)                            1cup

White sesame seeds                              56 grams

Red chili powder                                    1 tsp

Soya sauce                                             1 tbsp

Black pepper                                         1/2 tsp

Oil                                                          for frying

Method

• Cut chicken beasts into small pieces.
• Marinate chicken with salt and soya sauce and set aside for a little while.
• Mix salt, red chilies, black pepper and sesame in flour.
• Heat oil an a frying pan.
• Coat chicken pieces first with egg and then flour.
• Fry both sides till golden and remove on absorbent paper; serve hot.